Amount of Tocopherol, gamma in Kiwifruit, green, raw

Fruits and Fruit Juices

In 100 g (Grams) of Kiwifruit, green, raw there is 0.03 mg of Tocopherol, gamma. Change amount

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Tocopherol, gamma

Tocopherol, gamma is a nutrient present in many other foods. The below table lists foods high in Tocopherol, gamma other than Kiwifruit, green, raw.

Oil, cooking and salad, ENOVA, 80% diglycerides 100.88 mg 0.10%
Oil, soybean, salad or cooking 64.26 mg 0.06%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D 43.79 mg 0.04%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 43.79 mg 0.04%
Margarine-like, margarine-butter blend, soybean oil and butter 36.88 mg 0.04%
Salad dressing, mayonnaise, regular 35.54 mg 0.04%
Oil, corn and canola 35.37 mg 0.04%
Seeds, pumpkin and squash seed kernels, dried 35.1 mg 0.04%
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick 34.97 mg 0.03%
Oil, flaxseed, contains added sliced flaxseed 33.38 mg 0.03%
Shortening, special purpose for cakes and frostings, soybean (hydrogenated) 32.3 mg 0.03%
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed 32.3 mg 0.03%
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries 32.3 mg 0.03%
Shortening, industrial, soy (partially hydrogenated ) and corn for frying 32.3 mg 0.03%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 32.3 mg 0.03%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 32.3 mg 0.03%
Shortening industrial, soybean (hydrogenated) and cottonseed 32.3 mg 0.03%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) 32.3 mg 0.03%
Shortening, vegetable, household, composite 32.3 mg 0.03%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 32.3 mg 0.03%

Kiwifruit, green, raw

Kiwifruit, green, raw is a type of Fruits and Fruit Juices. The most significant nutrients in Kiwifruit, green, raw are listed below.

Water 83.07 g 83.07%
Energy (calorie) 61 kcal
Energy (joule) 255 kJ
Protein 1.14 g 1.14%
Total lipid (fat) 0.52 g 0.52%
Ash 0.61 g 0.61%
Carbohydrate, by difference 14.66 g 14.66%
Fiber, total dietary 3 g 3%
Sugars, total 8.99 g 8.99%
Sucrose 0.15 g 0.15%
Glucose (dextrose) 4.11 g 4.11%
Fructose 4.35 g 4.35%
Lactose 0 g
Maltose 0.19 g 0.19%
Galactose 0.17 g 0.17%
Starch 0 g
Calcium, Ca 34 mg 0.03%
Iron, Fe 0.31 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 34 mg 0.03%

Nutrients in Kiwifruit, green, raw